Strawberry Native Hibiscus Apple Cider Vinegar 500ml flower-essences DopaBoost™ supports the body’s natural

DopaBoost™ supports the body’s natural production of dopamine

Also contains withania and rhodiola for optimum adaptogenic support during times of stress and fatigue

Vitamin D3 supports calcium regulation and immune function

use half an adult dose

Strawberry Native Hibiscus Apple Cider Vinegar 500ml flower-essences DopaBoost™ supports the body’s naturalCool climate strawberries from the Huon Valley are pressed fresh and folded into Wild Mother's organic apple cider vinegar, then infused with native hibiscus flower. Sweet and sharp at once, it is a shrub in the old sense a drinking vinegar, made to be diluted. Thirty millilitres over ice topped with soda gives a tart, floral zero alcohol aperitif. It also stands in for citrus in a cocktail, or goes over a fruit salad.